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Ukrainian Favourites: Nachynka & Nalysnyky

Impress your friends and family at the next potluck with these tasty and traditional Ukrainian side dishes. Learn how to make nachynka, the perfect egg-based cornmeal casserole, rich in flavour, texture and pure deliciousness. Then, move on to nalysnyky—cream-smothered cr_pes stuffed with cottage cheese and dill. Prepare the filling, make the cr_pes and learn how to roll. In the process, you’ll discover the camaraderie involved in making these Ukrainian dishes—the heart of Baba’s kitchen. Materials: $20

Available Classes

Start date:03/11/2020

End date:03/11/2020

Class times:Wed 6:30 PM - 9:30 PM

Location:Avonmore School

Instructor: Larissa Sawiak

Tuition fee:$99

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