Tapas Time

Tapas—delicious small plates of food from Spain—are perfect for busy people who love to entertain. Discover recipes that are simple enough for a casual gathering yet elegant enough to impress! Learn to prepare albondigas (spiced meatballs), empanadillas (little savoury pastries), smoked paprika shrimp and asparagus tortilla. Buen provecho! Materials: $20

Available Classes

Start date:07/13/2019

End date:07/13/2019

Class times:Sat 10:00 AM - 1:00 PM

Location:Avonmore School

Instructor: Sally Vaughan-Johnston,Red Seal chef

Tuition fee:$99

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