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How to Start Your Own Food Business

Do you dream of starting a food business? Join Stephanie Markakis-Plouffe (of Treats Baked by Stephanie) to learn how to transform your idea into reality! Stephanie will share her personal experience of the to-dos and not-to-dos of getting a successful business off the ground, along with technical requirements such as licensing, branding, finding suppliers and more. Stop dreaming and get your product to market, whether it's at local farmers markets, in the grocery store or through an online business.

Sorry, there are no upcoming sessions scheduled for this course