Dinner Party Menu Rescue

Love entertaining, but always seem to spend more time fussing in the kitchen than visiting with your guests? Come learn how to impress your company with easy, delicious dishes that free you up to be the life of your own party. The menu will include spanakopita, roasted root vegetables, Spanish paella, large roasted cuts of meat or poultry, and chocolate caramel tarts. We’ll also discuss common mistakes to avoid in cooking for a large number of people. Materials: $20

Available Classes

Start date:03/06/2019

End date:03/06/2019

Class times:Wed 6:30 PM - 9:30 PM

Location:J. Percy Page School

Instructor: Myles Fedun, Red Seal chef

Tuition fee:$99

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