Brilliant Bagels

Start your mornings off right with your very own homemade bagels! Learn and practise the steps in making delicious bagels, including gluten development, cold fermentation, bagel shaping and poaching liquids. Finish the bagels off with a selection of tasty toppings like sesame seeds, poppy seeds, and onion and garlic. And while the bagels are proofing and rising, you’ll prepare sweet and savoury spreads—an added touch to elevate them to perfection! Materials: $20

Available Classes

Start date:03/02/2019

End date:03/02/2019

Class times:Sat 9:00 AM - 1:00 PM

Location:Avonmore School

Instructor: Susan Sanders

Tuition fee:$99

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