Baking the Healthy Way

Cookies, muffins and the like are delicious, but they can also be full of fats and refined sugars. Did you know that you can bake these treats with good-for-you ingredients? Learn to use whole grains and natural sweeteners to make muffins, cookies, granola bars and other sweets that pack a nutritional punch without compromising on taste! Materials: $20

Available Classes

Start date:02/09/2019

End date:02/09/2019

Class times:Sat 10:00 AM - 1:00 PM

Location:Avonmore School

Instructor: Susan Sanders

Tuition fee:$99

Learn More